Leavening Agent
5 ingredients in this category.
4
Aluminum Sodium Sulfate Firming Agent
Low Risk
· Approved
4
Ammonium Phosphate, Monobasic
Low Risk
· Approved
4
Baker's Yeast Protein
Low Risk
· Approved
3
Sodium Aluminum Phosphate
Mixed
· GRAS
4
Sodium Stearyl Fumarate
Low Risk
· Approved
Source: FDA Substances Added to Food (SAFFA) Inventory, EU Food Additive Regulations (EC) No 1333/2008 FDA Substances Added to Food (SAFFA) Inventory, EU Food Additive Regulations (EC) No 1333/2008
Other Categories
Acidity Regulator (8)
Anti-caking Agent (4)
Antioxidant (35)
Color Additive (100)
Color/Whitener (1)
Emulsifier (283)
Enzyme (43)
Fat/Oil (1)
Firming Agent (2)
Flavor (1)
Flavor Enhancer (358)
Flavoring Agent (2583)
Flour Treatment (1)
Food Additive (616)
Humectant (7)
Nutrient Supplement (85)
Preservative (55)
Processing Aid (86)
Sequestrant (8)
Solvent (22)
Sweetener (52)
Texturizer (4)
Thickener (156)
Read our methodology — how this data is sourced, computed, and verified.