Kraft NOVA 4

Classic Caesar Dressing

Classic Caesar Dressing: 4.2/5 ingredient safety

Classic Caesar Dressing by Kraft has 5 tracked ingredients, with an overall safety score of 4.2 out of 5, in line with the 4.12/5 average across all scored products.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Product Insight: Classic Caesar Dressing

Classic Caesar Dressing by Kraft is tracked in PlainIngredients with 5 identified ingredients and carries an overall safety rating of 4.2 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and no Nutri-Score label has been assigned by Open Food Facts contributors. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 5 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4.2
Low Risk
Average ingredient safety: 4.2 out of 5
Based on 5 tracked ingredients
5
Tracked Ingredients
0
Concerning
5
Low Risk / Safe
--
Nutri-Score

Ingredient Safety Breakdown

4
Disodium Guanylate (E627)
Flavor Enhancer · Low Risk
4
Disodium Inosinate (E631)
Flavor Enhancer · Low Risk
4
Disodium Phosphate (339)
Preservative · Low Risk
4
Garlic
Flavoring Agent · Low Risk
5
Xanthan Gum (E415)
Thickener · Safe

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

SOYBEAN OIL, WATER, VINEGAR, ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, EGG YOLKS, SALT, CONTAINS LESS THAN 2% OF PART-SKIM MILK, DRIED GARLIC, LEMON JUICE CONCENTRATE, SPICES (INCLUDES CELERY), CORN SYRUP, XANTHAN GUM, WHEY, DRIED ONIONS, CREAM (FROM MILK), MODIFIED FOOD STARCH, BUTTERMILK, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVOR, TAMARIND, CHEESE CULTURE, ENZYMES, SORBIC ACID AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR). KRAFT HEINZ FOODS COMPANY, CHICAGO, IL 60601 SCAN FOR INFO. CONTAINS: MILK, EGG. 0 21000 08507 04050036535100 smartlabel® OKRAFT FOODS recipes at kraftsauces.com 1 REFRIGERATE

Product Details

Brand
Kraft
Barcode
0021000085071
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.