Nongshim NOVA 4

Soon Tofu Noodles

Soon Tofu Noodles: 4.1/5 ingredient safety

Soon Tofu Noodles by Nongshim has 8 tracked ingredients, with an overall safety score of 4.1 out of 5, in line with the 4.12/5 average across all scored products.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Product Insight: Soon Tofu Noodles

Soon Tofu Noodles by Nongshim is tracked in PlainIngredients with 8 identified ingredients and carries an overall safety rating of 4.1 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and no Nutri-Score label has been assigned by Open Food Facts contributors. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 8 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4.1
Low Risk
Average ingredient safety: 4.1 out of 5
Based on 8 tracked ingredients
8
Tracked Ingredients
0
Concerning
8
Low Risk / Safe
--
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE HYDROCHLORE RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, FREEZE DRIED TOFU BLOCK [SOY, MALTOSE, TAP STARCH, CALCIUM SULFATE, GLUCONO DELTA-LACTONE, GUAR GUM, SODIUM PHOSPHATES, TOCOPHER ANTIOXIDANT)], MODIFIED POTATO STARCH, MALTODEXTRIN, SALT, CONTAINS LESS THAN 2% OF PEPPER, CELLULOSE, CITRIC ACID, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISCOU SUCCINATE, DRIED GREEN ONION, GARLIC, GINGER, GLYCERIN, GREEN ONION EXTRACT, GUM ARABIC FRUCTOSE CORN SYRUP, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHE POTASSIUM CARBONATE, RED CHILI PEPPER, RIBOFLAVIN (COLOR), RICE FLOUR, SODIUM CARBONE SODIUM PHOSPHATES, SOY LECITHIN, SOY SAUCE (SOY, WHEAT, SALT), SOYBEAN PASTE (SOX S WHEAT), SUGAR, TOCOPHEROLS (ANTIOXIDANT), YEAST EXTRACT, YELLOW CORN FLOUR POWDER CONTAINS WHEAT AND SOY. MANUFACTURED AND

Product Details

Barcode
0031146070916
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.