Homestyle baking, brat buns
Homestyle baking, brat buns has 10 tracked ingredients, with an overall safety score of 3.6 out of 5, 0.52 points below the 4.12/5 average across all scored products. Its Nutri-Score is D, and 1 of its ingredient carries a low safety rating.
- Safety score 0.52 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Plant-based foods and beverages / Plant-based foods / Cereals and potatoes / Breads
Product Insight: Homestyle baking, brat buns
Homestyle baking, brat buns is tracked in PlainIngredients with 10 identified ingredients and carries an overall safety rating of 3.6 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is D. Within the identified ingredient list, 1 ingredient is currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 8 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.52 points below the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
- Potassium Bromate - Safety score: 1/5
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Bleached wheat flour (wheat flour, potassium bromate, enzymes), water, sugar, contains les then 2% of: mono-diglycerides, guar gum, corn syrup solids, palm oil, yeast, salt, whey, corn flour, monocalcium phosphate, l-cysteine hydrochloride, potassium bromate, ethoxylated mono-diglycerides, polysorbate 60, propionic acid, sodium propionate (preservative), phosphoric acid, microcrystalline cellulose, corn starch, azodicarbonamide, ascorbic acid, calcium propionate (preservative).
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Homestyle baking, brat buns: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 3.6/5.
- Grebe's Bakery, Buttercream Filled Coffee Cake Pk Δ 0.0 pts · Grebe's Bakeries Inc. 3.6/518 additives
- Tastykake, cupcakes, banana pudding Δ 0.0 pts · Tastykake, Tasty Baking Company 3.6/511 additives
- Italian style hoagie Δ 0.0 pts · Ralphs 3.6/510 additives
- Pot porpan noodle soup, chicken Δ 0.0 pts · Nongshim 3.6/510 additives
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 10.
- Crab Select Imitation Crab Meat Δ 0 additives · Kroger 10additives · 3.7/5
- Double Chocolate Lightly Glazed Brownie Pie, Double Chocolate Δ 0 additives · JJ's Bakery 10additives · 3.7/5
- kroger carmel apple pie Δ 0 additives · Kroger 10additives · 3.7/5
- Rice, vermicelli, carrots and beef broth with other natural flavors mix, beef Δ 0 additives · Rice A Roni 10additives · 3.7/5
Product Details
- Barcode
- 0023402082269
- Nutri-Score
- Grade D
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.