French Onion Dip
French Onion Dip by Food Lion has 7 tracked ingredients, with an overall safety score of 3.9 out of 5, 0.22 points below the 4.12/5 average across all scored products. Its Nutri-Score is D, and 1 of its ingredient carries a low safety rating.
- Safety score 0.22 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Undefined
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For French Onion Dip, 7 of its 7 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where French Onion Dip sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
3.9 Top 81% higher than 19% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
- Monosodium Glutamate - Safety score: 2/5
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
WATER, SOYBEAN OIL, WHEY PROTIEN CONCENTRATE, FOOD STARCH-MODIFIED, ONIONS, LESS THAN 2% OF SALT, SUGAR, MONOSODIUM GLUTAMATE, DEHYDRATED ONIONS, ENZYME MODIFIED EGG YOLKS (EGG YOLKS, SALT, PHOSPHOLIPASE), NATURAL FLAVOR, GLUCONO DELTA LACTOSE, DATEM, LACTIC ACID, SODIUM POLYPHOSPHATE, ZANTHAN GUM, CANOLA OIL, BROWN SUGAR, BUTTERMILK, CREAM, MALTODEXTRIN, YEAST EXTRACT, NONFAT MILK, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE.
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for French Onion Dip: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 3.9/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 7.
- Deli Shaved Turkey Breast Δ 0 additives · Black Forest, Bars 7additives · 3.1/5
- Cooked pastrami Δ 0 additives 7additives · 3.3/5
- Deli style thin sliced Δ 0 additives · Armour-Eckrich Meats Llc 7additives · 3.3/5
- Deli Thin-Sliced Black Forest Ham Δ 0 additives · Armour-Eckrich Meats Llc 7additives · 3.3/5
Product Details
- Brand
- Food Lion
- Barcode
- 0035826081063
- Nutri-Score
- Grade D
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Is French Onion Dip above or below average on ingredient safety?
Among the 58,710 PlainIngredients products with a scored ingredient list, French Onion Dip's 3.9/5 average puts it in the lower 81%, 0.22 points below the 4.12/5 average across all scored products.
What's behind the 3.9/5 rating on French Onion Dip?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. French Onion Dip's mapped ingredients average out to 3.9/5, which is the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.