Doritos NOVA 4

doritos collisions

doritos collisions: 3.9/5 ingredient safety

doritos collisions by Doritos has 7 tracked ingredients, with an overall safety score of 3.9 out of 5, 0.22 points below the 4.12/5 average across all scored products, and 1 of its ingredient carries a low safety rating.

  • Safety score 0.22 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Product Insight: doritos collisions

doritos collisions by Doritos is tracked in PlainIngredients with 7 identified ingredients and carries an overall safety rating of 3.9 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and no Nutri-Score label has been assigned by Open Food Facts contributors. Within the identified ingredient list, 1 ingredient is currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 6 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.22 points below the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

3.9
Low Risk
Average ingredient safety: 3.9 out of 5
Based on 7 tracked ingredients
7
Tracked Ingredients
1
Concerning
6
Low Risk / Safe
--
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

CORN, VEGETABLE CORN, CANOLA, SOYBEAN, AND/OR SUNFLOWER OIL), CORN MALTODEXTRIN, AND LESS THAN 2% 0 SALT, NATURAL AND ARTIFICIAL FLAVORS, SUGAR, MONOSODIUM GLUTAMATE, ONION POWDER, SPICES, WHEY, YEAST EXTRACT, TOMATO POWDER, SODIUM DIACETATE, DEXTROSE, MOLASSES, PAPRIKA, SODIUM ACETATE, CREAM, POTASSIUM SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED CORN STARCH, GARLIC POWDER, ARTIFICIAL COLOR (YELLOW 6 LAKE, YELLOW 6, RED 40 LAKE, BLUE 1 LAKE, BLUE 2 LAKE), BUTTER (CREAM, SALT), CORN SYRUP SOLIDS, MALIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, STEVIA LEAF EXTRACT, SWISS CHEESE (MILK, CULTURES, SALT, ENZYMES), AND BEEF FAT. MILK INGREDIENTS. CHESSE CO FRITO-LAY, INC. PLANO, TX 75024-4099 2023 FRITO-LAY NORTH AMERICA, INC. Frito Lay smartlabel® 屁 Scan here for more food information or call 1-800-352-4477 R RED

Product Details

Brand
Doritos
Barcode
0028400785891
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.