Dawn Food Products Inc. Nutri-Score E NOVA 4

Dawn Food Products, Inc., Triple Layer Italian Creme Cake

Dawn Food Products, Inc., Triple Layer Italian Creme Cake: 4.3/5 ingredient safety

Dawn Food Products, Inc., Triple Layer Italian Creme Cake by Dawn Food Products Inc. has 9 tracked ingredients, with an overall safety score of 4.3 out of 5, 0.18 points above the 4.12/5 average across all scored products. Its Nutri-Score is E.

  • Safety score 0.18 points above the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Snacks / Sweet snacks / Biscuits and cakes / Cakes

Product Insight: Dawn Food Products, Inc., Triple Layer Italian Creme Cake

Dawn Food Products, Inc., Triple Layer Italian Creme Cake by Dawn Food Products Inc. is tracked in PlainIngredients with 9 identified ingredients and carries an overall safety rating of 4.3 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is E. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 9 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.18 points above the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4.3
Low Risk
Average ingredient safety: 4.3 out of 5
Based on 9 tracked ingredients
9
Tracked Ingredients
0
Concerning
9
Low Risk / Safe
E
Nutri-Score

Ingredient Safety Breakdown

4
DATEM (E472e)
Emulsifier · Low Risk
4
Guar Gum (E412)
Thickener · Low Risk
4
Invert Sugar
Sweetener · Low Risk
4
Polyglycerol Esters Of Fatty Acids (475)
Emulsifier · Low Risk
4
Propylene Glycol Alginate
Emulsifier · Low Risk
4
Sorbitol (E420)
Sweetener · Low Risk
5
Beta-Carotene (E160a)
Color Additive · Safe
5
Citric Acid (E330)
Acidity Regulator · Safe
5
Xanthan Gum (E415)
Thickener · Safe

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Powdered sugar, sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), eggs, coconut (coconut, sugar, water, propylene glycol, salt, sodium metabisulfite [preservative]), egg whites, palm oil, soybean oil, invert sugar, water, walnuts, contains 2% or less of: arabic gum, beta-carotene (color), cellulose gum, citric acid, corn flour, corn syrup, cornstarch, datem, dextrose, food starch-modified, guar gum, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), maltodextrin, mono - and diglycerides, natural and artificial flavor, nonfat milk, pecans, polyglycerol esters of fatty acids, polysorbate 60, potassium sorbate and sodium propionate (preservatives), propylene glycol alginate, propylene glycol mono - and diesters of fatty acids, salt, sod

Product Details

Barcode
0029519233846
Nutri-Score
Grade E
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.