Dawn Food Products Inc. Nutri-Score E NOVA 4

Dawn Food Products, Inc., Premium Red Velvet Valentine Cake

Dawn Food Products, Inc., Premium Red Velvet Valentine Cake: 4.1/5 ingredient safety

Dawn Food Products, Inc., Premium Red Velvet Valentine Cake by Dawn Food Products Inc. has 9 tracked ingredients, with an overall safety score of 4.1 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is E.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Snacks / Sweet snacks / Biscuits and cakes / Cakes

Product Insight: Dawn Food Products, Inc., Premium Red Velvet Valentine Cake

Dawn Food Products, Inc., Premium Red Velvet Valentine Cake by Dawn Food Products Inc. is tracked in PlainIngredients with 9 identified ingredients and carries an overall safety rating of 4.1 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is E. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 8 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4.1
Low Risk
Average ingredient safety: 4.1 out of 5
Based on 9 tracked ingredients
9
Tracked Ingredients
0
Concerning
8
Low Risk / Safe
E
Nutri-Score

Ingredient Safety Breakdown

3
Polysorbate 80 (E433)
Emulsifier · Mixed
4
DATEM (E472e)
Emulsifier · Low Risk
4
Guar Gum (E412)
Thickener · Low Risk
4
Invert Sugar
Sweetener · Low Risk
4
Polyglycerol Esters Of Fatty Acids (475)
Emulsifier · Low Risk
4
Propylene Glycol Alginate
Emulsifier · Low Risk
4
Sorbitol (E420)
Sweetener · Low Risk
5
Citric Acid (E330)
Acidity Regulator · Safe
5
Xanthan Gum (E415)
Thickener · Safe

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), eggs, water, palm oil, soybean oil, contains 2% or less of: beta-carotene (color), butter (cream, salt), canola oil, cellulose gum, citric acid, cocoa processed with alkali, corn syrup, cornstarch, dark chocolate flavored snaps (sugar, hydrogenated palm kernel oil, cocoa with alkali, buttermilk, cocoa powder, milkfat, hydrogenated palm oil, sorbitan monostearate, soy lecithin, polysorbate 60, natural and artificial flavor), datem, dextrose, egg whites, food starch-modified, glycerin, guar gum, gum arabic, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, invert sugar, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), milk chocolate heart decoration (sugar, cocoa butter, unsweetened chocolate, milk, lactose, butteroil, soy lecithin,

Product Details

Barcode
0029519243654
Nutri-Score
Grade E
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.