All-american cake
All-american cake has 12 tracked ingredients, with an overall safety score of 3.8 out of 5, 0.32 points below the 4.12/5 average across all scored products. Its Nutri-Score is E, and 2 of its ingredients carry a low safety rating.
- Safety score 0.32 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Snacks / Sweet snacks / Biscuits and cakes / Cakes
Product Insight: All-american cake
All-american cake is tracked in PlainIngredients with 12 identified ingredients and carries an overall safety rating of 3.8 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is E. Within the identified ingredient list, 2 ingredients are currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 9 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.32 points below the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Where All-american cake sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
3.8 Top 84% higher than 16% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
- Sorbitan Monostearate - Safety score: 2/5
- Titanium Dioxide - Safety score: 2/5
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Sugar, enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, cocoa (processed with alkali), modified corn starch, whey (milk), dextrose, contains 2% or less of each: salt, baking soda, vital wheat gluten, mono and diglycerides, calcium acetate, calcium carbonate, calcium sulfate, agar, locust bean gum, partially hydrogenated vegetable oils (cottonseed, soybean) sodium phosphate, rice flour, confectioner's glaze, corn syrup, carrageenan, soy lecithin, sodium propionate, potassium sorbate, natural and artificial flavors, red #40, blue #1, blue 2 lake, yellow #6, titanium dioxide, gum arabic, cellulose gum, nonfat milk, xanthan gum, guar gum, polysorbate 60, sorbitan monostearate, sodium stearoyl lactylate.
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for All-american cake: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 3.8/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 12.
- Bacon cheeseburger fully cooked seasoned beef patty with bacon & process american sharp cheese on a sesame bun sandwich, bacon cheeseburger Δ 0 additives · Topco Associates Inc. 12additives · 3.8/5
- Instant Yakisoba Δ 0 additives · Myojo 12additives · 3.8/5
- Markets of meijer, mini muffinns, cranberry orange Δ 0 additives · Markets Of Meijer 12additives · 3.8/5
- Premium Tonkotsu Ramen with Kuromayu Black Garlic Oil Δ 0 additives · Nongshim 12additives · 3.8/5
Product Details
- Barcode
- 0040697642374
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
How does All-american cake's safety score compare to other products?
All-american cake scores 3.8 out of 5 for average ingredient safety, in the bottom 84% of the 58,710 products in PlainIngredients with a scored ingredient list, 0.32 points below the 4.12/5 average across all scored products.
What does a 3.8/5 ingredient safety score mean?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 3.8/5 average places All-american cake in the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.