Kraft Nutri-Score D NOVA 4

Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite

Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite: 4.5/5 ingredient safety

Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite by Kraft has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products. Its Nutri-Score is D.

  • Safety score 0.38 points above the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Condiments / Sauces

How This Score Is Built

PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 2 of 2 ingredients tracked for Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite have a scored rating so far. Data current as of 2026-09-07.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.

Where Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4.5 Top 29% higher than 71% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4.5
Low Risk
Average ingredient safety: 4.5 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
D
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Water, Balsamic Vinegar (Wine Vinegar, Grape Juice, Water), Sugar, Salt, Soybean Oil, Contains Less Than 2% Of Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made From Cow'S Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Milk, Cheese Culture, Salt, Enzymes), Lemon Juice Concentrate, Dried Garlic, Vinegar, Mustard Seed, Spice, Xanthan Gum, White Wine, Natural Flavor, Citric And Tartaric Acids, Potassium Sorbate And Calcium Disodium Edta (To Protect Flavor)

Product Details

Brand
Kraft
Barcode
0021000025039
Nutri-Score
Grade D
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

Where does Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite rank on ingredient safety?

Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite scores 4.5 out of 5 for average ingredient safety, safer than 71% of the 58,710 products in PlainIngredients with a scored ingredient list, 0.38 points above the 4.12/5 average across all scored products.

How should Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite's 4.5/5 score be read?

PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4.5/5 average places Lite Parmesan Asiago Balsamic Vinaigrette Dressing, Lite in the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.