Mt. Olive Pickle Company Inc. Nutri-Score C NOVA 4

Kosher Dill Spears

Kosher Dill Spears: 3.7/5 ingredient safety

Kosher Dill Spears by Mt. Olive Pickle Company Inc. has 3 tracked ingredients, with an overall safety score of 3.7 out of 5, 0.42 points below the 4.12/5 average across all scored products. Its Nutri-Score is C.

  • Safety score 0.42 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

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Product Insight: Kosher Dill Spears

Kosher Dill Spears by Mt. Olive Pickle Company Inc. is tracked in PlainIngredients with 3 identified ingredients and carries an overall safety rating of 3.7 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is C. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.42 points below the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

3.7
Low Risk
Average ingredient safety: 3.7 out of 5
Based on 3 tracked ingredients
3
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
C
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

CUCUMBER, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, 0.1% SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, AND YELLOW 5.

Product Details

Barcode
0009300000765
Nutri-Score
Grade C
NOVA Group
4 — Ultra-processed foods
Available In
United States

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