Processing Aid · CAS 10043-52-4 · EU E509
Calcium Chloride
FDA status: GRAS. EU: Approved. No U.S. state has enacted a specific ban yet.
According to the U.S. Food and Drug Administration, Calcium Chloride is classified GRAS by the FDA, and no U.S. state has moved to restrict it independently of federal policy. Its composite safety score is 5 out of 5 (Generally Safe), and the European Union separately classifies it as approved. By tracked product count it ranks #18 of 417.
- #18 of 417 by tracked product prevalence
The verdict
Calcium Chloride is classified GRAS by the FDA, and no U.S. state has moved to restrict it. By Open Food Facts product count it sits #18 of 417 among additives with tracked product presence (96th percentile).
- 5/5
- Generally Safe
- GRAS
- FDA status
- #18 of 417
- product-prevalence rank
- 0
- state regulations
Product-footprint and regulatory snapshot
Calcium Chloride: 2,381 tracked U.S. products (common band, #18 of 417) frame how often this additive appears on shelves.
| Property | Value | Source |
|---|---|---|
| Tracked Products | 2,381 · #18 of 417 | Open Food Facts (US) |
| FDA Status | GRAS | FDA SAFFA |
| EU Status | Approved | EC 1333/2008 |
| E-Number | E509 | EU additive register |
| CAS Number | 10043-52-4 | CAS Registry |
| Category | Processing Aid | FDA functional class |
| Composite Safety Score | 5 / 5 (Generally Safe) | PlainIngredients methodology |
| EFSA ADI | Not established | EFSA scientific opinion |
| U.S. State Actions | 0 states | State legislative records |
Values reflect official agency classifications as published by the U.S. Food and Drug Administration and the European Union's regulatory framework. See our methodology for scoring details.
What is Calcium Chloride?
Firming agent for fruits and vegetables.
Health Concerns
- Safe. Used in cheese-making for centuries.
Common Uses
Shelf-footprint peer axes
Nationwide peers for a common OFF footprint
Nearest OFF product-count peers (2,381 tracked here); safety-score column omitted on prevalence-led pages.
Nearest OFF product count to 2,381
Nearest other additives by Open Food Facts product count (floored at ≥50).
Frequently Asked Questions
Is Calcium Chloride safe to consume?
Calcium Chloride scores 5/5 (Generally Safe). FDA status is GRAS. On the Open Food Facts U.S. sample it is a common additive (2,381 tracked products, #18 of 417), so product footprint, not just the score label, frames how widely a shopper will meet it.
What is Calcium Chloride used for in food?
Calcium Chloride shows up as Canned tomatoes, pickles, cheese in the Processing Aid class, and the OFF sample puts it in the common footprint band (2,381 products).
Where does Calcium Chloride sit among food additives PlainIngredients tracks?
Among additives with at least one tracked product, it ranks #18 of 417 by Open Food Facts product count. See /methodology#corpus-placement for the ranking bases.
What is the difference between FDA and EU regulation of Calcium Chloride?
The FDA classifies Calcium Chloride as "GRAS" while the EU status is "Approved" (E509). The EU often applies the precautionary principle, sometimes restricting additives that remain approved in the US.
What health concerns are associated with Calcium Chloride?
Research has identified the following health concerns for Calcium Chloride: Safe. Used in cheese-making for centuries.. These findings inform its safety score of 5/5. Consult a healthcare provider for personalized guidance, especially if you have pre-existing conditions.