Italian Seasoned Bread Crumbs, Italian Seasoned
Italian Seasoned Bread Crumbs, Italian Seasoned by Reising's bakery has 9 tracked ingredients, with an overall safety score of 4.2 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is D.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 4
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Product Insight: Italian Seasoned Bread Crumbs, Italian Seasoned
Italian Seasoned Bread Crumbs, Italian Seasoned by Reising's bakery is tracked in PlainIngredients with 9 identified ingredients and carries an overall safety rating of 4.2 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is D. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 9 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Salt, Vegetable Oil (Soybean, Cottonseed, And/Or Canola Oils), Sugar, Contains 2% Or Less Of The Following: Wheat Gluten, Dextrose, Soy Flour, Whey, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate (Dough Conditioner), Mono - And Diglycerides, Soy Lecithin, Molasses, Honey, Whole Wheat Flour, White Corn Flour, White Corn Meal, Citric Acid, Grain Vinegar, Wheat Starch, Cornstarch, Potato Flour, Rice Flour, Wheat Bran, Oat Hull Fiber, Calcium Sulfate, Datem, Potassium Iodate, Guar Gum, Calcium Phosphate, Enrichment (Vitamin E, Vitamin A Palmitate, Vitamin D3), Lactic Acid, Ascorbic Acid (Dough Conditioner), Romano Cheese Made From Cow'S Milk (Skim Milk, Cheese Culture, Salt, Enzymes), Spices, Onion, Garlic, Celery, Paprika And Annatto (Color), Parsley, Oregano, Black Pepper, Basil, Fennel, Sesame Seeds.
Product Details
- Brand
- Reising's bakery
- Barcode
- 0007486130368
- Nutri-Score
- Grade D
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.