Hot & Spicy Barbecue Sauce & Dip, Hot & Spicy
Hot & Spicy Barbecue Sauce & Dip, Hot & Spicy by Kraft has 1 tracked ingredient, with an overall safety score of 5 out of 5, 0.88 points above the 4.12/5 average across all scored products. Its Nutri-Score is E.
- Safety score 0.88 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Condiments / Sauces
Product Insight: Hot & Spicy Barbecue Sauce & Dip, Hot & Spicy
Hot & Spicy Barbecue Sauce & Dip, Hot & Spicy by Kraft is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 5 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is E. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.88 points above the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
High Fructose Corn Syrup, Tomato Puree (Water, Tomato Paste), Vinegar, Modified Food Starch, Salt, Molasses, Contains Less Than 2% Of Garlic*, Onion*, Natural Hickory Smoke Flavor, Mustard Flour, Red Pepper*, Spices, Chipotle Pepper*, Chipotle Pepper Puree, Potassium Sorbate (To Preserve Freshness).
Product Details
- Brand
- Kraft
- Barcode
- 0021000056507
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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