Banquet NOVA 4

Chicken Fajita Bowl

Chicken Fajita Bowl: 3.3/5 ingredient safety

Chicken Fajita Bowl by Banquet has 3 tracked ingredients, with an overall safety score of 3.3 out of 5, 0.82 points below the 4.12/5 average across all scored products, and 1 of its ingredient carries a low safety rating.

  • Safety score 0.82 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

How This Score Is Built

Chicken Fajita Bowl draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 3 of its 3 tracked ingredients are scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

Where Chicken Fajita Bowl sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

3.3 Top 93% higher than 7% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

3.3
Mixed Evidence
Average ingredient safety: 3.3 out of 5
Based on 3 tracked ingredients
3
Tracked Ingredients
1
Concerning
2
Low Risk / Safe
--
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

rice/vegetable blend: cooked rice (water, white rice), red bell peppers, corn, green bell peppers, onions, black beans, soybean oil, ranchero sauce: water, tomato paste, flavorings, modified corn starch, chicken flavor (maltodextrin, chicken broth, salt, flavors), soybean oil, distilled vinegar, onions, sugar, salt, chardonnay wine, garlic, canola oil, butter (cream, salt), olive oil, cooked chicken: chicken breast, water, olive oil, isolated soy protein product (isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin), dextrose, potassium chloride, salt, sodium phosphates, flavoring, cheese topping: part skim mozzarella cheese (pasteurized part skim milk, skim milk, salt, cultures, enzymes), parsley, contains: milk, soy, p,o, box 3534 conagra" chicago, il 60654 • brands•

Compare beyond brand

Nationwide peers by additive safety & ingredient depth

Two PlainIngredients-derived comparison paths for Chicken Fajita Bowl: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.

Product Details

Brand
Banquet
Barcode
0031000126131
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

How does Chicken Fajita Bowl's safety score compare to other products?

Among the 58,710 PlainIngredients products with a scored ingredient list, Chicken Fajita Bowl's 3.3/5 average puts it in the lower 93%, 0.82 points below the 4.12/5 average across all scored products.

What does a 3.3/5 ingredient safety score mean?

The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Chicken Fajita Bowl's mapped ingredients average out to 3.3/5, which is the Mixed Evidence tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.