Batch #37 salsa, habanero garlic
Batch #37 salsa, habanero garlic by Original Juan Specialty Foods has 3 tracked ingredients, with an overall safety score of 4.7 out of 5, 0.58 points above the 4.12/5 average across all scored products. Its Nutri-Score is C.
- Safety score 0.58 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 3
Condiments / Sauces / Dips / Groceries
How This Score Is Built
Batch #37 salsa, habanero garlic draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 3 of its 3 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
Where Batch #37 salsa, habanero garlic sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4.7 Top 18% higher than 82% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.
Full Ingredients List
Tomato juice from concentrate, tomatoes , onion, garlic , green chiles (green chile peppers, salt, citric acid), green peppers, apple cider vinegar, vinegar, salt, habanero peppers, dried onion ,olive oil, lemon juice concentrate, jalapeno peppers, spices , garlic powder, jalapeno powder,calcium chloride, citric acid.
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Batch #37 salsa, habanero garlic: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 4.7/5.
- Potato Bacon Breakfast Δ 0.0 pts · The Kwikery 4.7/511 additives
- Assorted fruit & vegetable flavored snacks, assorted fruit & vegetable Δ 0.0 pts 4.7/57 additives
- Assorted fruit & vegetable flavored snacks, assorted fruit & vegetable Δ 0.0 pts 4.7/57 additives
- Blended Cultured Soymilk Δ 0.0 pts · Silk 4.7/57 additives
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 3.
Product Details
- Barcode
- 0032458900908
- Nutri-Score
- Grade C
- NOVA Group
- 3 — Processed foods
- Available In
- United States
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Frequently asked questions
Is Batch #37 salsa, habanero garlic above or below average on ingredient safety?
With an average ingredient safety score of 4.7/5, Batch #37 salsa, habanero garlic sits ahead of 82% of the 58,710 PlainIngredients products carrying a scored ingredient list, 0.58 points above the 4.12/5 average across all scored products.
What does a 4.7/5 ingredient safety score mean?
Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Batch #37 salsa, habanero garlic's 4.7/5 is the average across every mapped ingredient it lists, landing it in the Generally Safe tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.