Banquet, Pork Patty Meal
Banquet, Pork Patty Meal by Banquet has 5 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is C.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Frozen foods
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Banquet, Pork Patty Meal, 5 of its 5 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Banquet, Pork Patty Meal sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4 Top 80% higher than 20% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Breaded Pork Patty And Gravy (Water, Pork, Breader [Bleached Wheat Flour, Salt, Spices, Dextrose, Partially Hydrogenated Soybean Oil, Yeast, Extractives Of Paprika], Batter [Water, Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Salt, Spices, Leavening {Sodium Aluminum Phosphate, Sodium Bicarbonate}, Soybean Oil, Garlic Powder], Contains 2% Or Less Of: Textured Vegetable Protein [Soy Protein Isolate, Soy Carbohydrate], Modified Food Starch, Onion, Nonfat Dry Milk [Nonfat Dry Milk, Vitamin A Palmitate, Vitamin D3], Margarine [Liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soy Lecithin, Vegetable Mono - And Diglycerides, Sodium Benzoate, Artificial Flavor, Beta Carotene, Vitamin A Palmitate], Salt, Roast Type Chicken Flavor [Chicken Flavor {Chicken Broth, Xanthan Gum, Ascorbic Acid}, Yeast Extract, Citric Acid], Wheat Flour, Soy Protein Concentrate, Brown Sugar, Tomato Paste, Rendered Chicken Fat, Flavoring, Garlic, Cellulose, Sodium Tripolyphosphate, Caramel Col
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Banquet, Pork Patty Meal: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 4/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 5.
Product Details
- Brand
- Banquet
- Barcode
- 0031000180331
- Nutri-Score
- Grade C
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States,World
Find Products
Frequently asked questions
Is Banquet, Pork Patty Meal above or below average on ingredient safety?
With an average ingredient safety score of 4/5, Banquet, Pork Patty Meal sits behind 80% of the 58,710 PlainIngredients products carrying a scored ingredient list, in line with the 4.12/5 average across all scored products.
What's behind the 4/5 rating on Banquet, Pork Patty Meal?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4/5 average places Banquet, Pork Patty Meal in the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.