Food Club Nutri-Score C NOVA 4

bacon ranch dressing

bacon ranch dressing: 3.5/5 ingredient safety

bacon ranch dressing by Food Club has 4 tracked ingredients, with an overall safety score of 3.5 out of 5, 0.62 points below the 4.12/5 average across all scored products. Its Nutri-Score is C, and 1 of its ingredient carries a low safety rating.

  • Safety score 0.62 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Condiments / Sauces / Salad dressings

Product Insight: bacon ranch dressing

bacon ranch dressing by Food Club is tracked in PlainIngredients with 4 identified ingredients and carries an overall safety rating of 3.5 out of 5, a Mixed-Evidence tier where the regulatory picture is still evolving. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is C. Within the identified ingredient list, 1 ingredient is currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 2 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.62 points below the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

3.5
Mixed Evidence
Average ingredient safety: 3.5 out of 5
Based on 4 tracked ingredients
4
Tracked Ingredients
1
Concerning
2
Low Risk / Safe
C
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

2
Monosodium Glutamate (621)
Flavor Enhancer · Caution
3
Phosphoric Acid (E338)
Acidity Regulator · Mixed
4
Garlic
Flavoring Agent · Low Risk
5
Xanthan Gum (E415)
Thickener · Safe

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

WATER, SOYBEAN OIL, BUTTERMILK, CONTAINS LESS THAN 2% OF EGG YOLK BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE SODIUM NITRITE), SMOKE FLAVOR), MAPLE SYRUP, SALT, SUGAR, DISTILLED VINEGAR, DRIED GARLIC, DRIED ONION, NATURAL FLAVORS, BLACK PEPPER, MONOSODIUM GLUTAMATE, MODIFIED FOOD STARCH, XANTHAN GUM, PHOSPHORIC ACID, NATURAL SMOKE FLAVOR POTASSIUM SORBATE (A PRESERVATIVE, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR DISODIUM INOSINATE, DISODIUM GUANYLATE CONTAINS: EGGS, MILK.

Product Details

Barcode
0036800466777
Nutri-Score
Grade C
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.