Thickener · CAS 8002-80-0

Wheat Gluten Firming Agent

FDA status: Approved. EU: not separately listed. No U.S. state has enacted a specific ban yet.

Low Risk
Score 4 of 5
Wheat Gluten Firming Agent: 4/5 (Low Risk)

According to the U.S. Food and Drug Administration, Wheat Gluten Firming Agent is FDA-approved, and no U.S. state has moved to restrict it independently of federal policy. Its composite safety score is 4 out of 5 (Low Risk).

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The verdict

Wheat Gluten Firming Agent is FDA-approved, and no U.S. state has moved to restrict it.

4/5
Low Risk
Approved
FDA status
-
EU status
0
state regulations

CAS-led regulatory snapshot

Wheat Gluten Firming Agent: no OFF product match; CAS 8002-80-0 is the lead registry handle on this row.

Property Value Source
CAS Number 8002-80-0 CAS Registry
FDA Status Approved FDA SAFFA
EU Status Not separately listed EC 1333/2008
E-Number - EU additive register
Category Thickener FDA functional class
Composite Safety Score 4 / 5 (Low Risk) PlainIngredients methodology
EFSA ADI Not established EFSA scientific opinion
U.S. State Actions 0 states State legislative records
Tracked Products Not yet tracked Open Food Facts (US)

Values reflect official agency classifications as published by the U.S. Food and Drug Administration and the European Union's regulatory framework. See our methodology for scoring details.

What is Wheat Gluten Firming Agent?

Wheat Gluten Firming Agent (CAS 8002-80-0) is an FDA-regulated food substance used as flavor enhancer, flavoring agent or adjuvant, solvent or vehicle, stabilizer or thickener, texturize.

Common Uses

flavor enhancer, flavoring agent or adjuvant, solvent or vehicle, stabilizer or thickener, texturizer

Catalog-profile peer axes

Nationwide catalog-profile peers for Wheat Gluten Firming Agent

Product-count (0) and safety-score (4/5) peer columns, disjoint link sets.

Score 4/5 peers (≥50 OFF products)

Nearest other additives by PlainIngredients safety score (floored at ≥50 tracked products), distinct from the count row.

8 peers

Frequently Asked Questions

Is Wheat Gluten Firming Agent safe to consume?

Wheat Gluten Firming Agent scores 4/5 (Low Risk). FDA status is Approved. No OFF product match yet; the distinctive registry handle is CAS 8002-80-0, so this page leads with the chemical identity row rather than a shelf-prevalence claim.