Take-N-Bake Thin Crust Sausage Pizza
Take-N-Bake Thin Crust Sausage Pizza by Chef Antonio has 4 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is D.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Meals / Pizzas pies and quiches / Pizzas
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 4 of 4 ingredients tracked for Take-N-Bake Thin Crust Sausage Pizza have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
Where Take-N-Bake Thin Crust Sausage Pizza sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4 Top 80% higher than 20% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Crust: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzymes, ascorbic acid), water, soybean oil, yeast, bread crumbs (wheat flour, yeast, sugar, salt), olive oil, sugar, salt, cultured wheat starch, honey, sodium bicarbonate, sodium aluminum phosphate, l-cysteine, citric acid. cheeses: low moisture mozzarella (pasteurized milk, cheese cultures, salt, enzymes), provolone (pasteurized milk, cheese cultures, salt, enzymes), asiago (pasteurized milk, cheese cultures, salt, enzymes), parmesan milk, cheese cultures, salt, enzymes), romano (pasteurized cow's milk, cheese cultures, salt, enzymes). sauce: water, tomato paste, soybean oil, salt, spices, garlic powder, paprika, onion powder, parmesan cheese (pasteurized cultured part-skim milk, salt, enzymes). cooked spicy italian sausage: pork, spices, salt, sugar, flavorings, paprika. garnish: dehydrated garlic oregano, parsley, basil.
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Take-N-Bake Thin Crust Sausage Pizza: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 4/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 4.
- Eckrich, 4 Pepper Smoked Sausage Δ 0 additives · Armour-Eckrich Meats Llc 4additives · 2.5/5
- Smoked Sausage Δ 0 additives 4additives · 2.5/5
- Caffeine free fruit punch artificially flavored soda, fruit punch Δ 0 additives · Food Club, Topco Associates Inc. 4additives · 2.8/5
- Canadian Bacon Δ 0 additives · Black Forest, Land O'Frost Inc. 4additives · 2.8/5
Product Details
- Brand
- Chef Antonio
- Barcode
- 0019904020236
- Nutri-Score
- Grade D
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Where does Take-N-Bake Thin Crust Sausage Pizza rank on ingredient safety?
With an average ingredient safety score of 4/5, Take-N-Bake Thin Crust Sausage Pizza sits behind 80% of the 58,710 PlainIngredients products carrying a scored ingredient list, in line with the 4.12/5 average across all scored products.
What does a 4/5 ingredient safety score mean?
Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Take-N-Bake Thin Crust Sausage Pizza's 4/5 is the average across every mapped ingredient it lists, landing it in the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.