Baken-Ets Nutri-Score E NOVA 4

Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq

Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq: 2/5 ingredient safety

Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq by Baken-Ets has 1 tracked ingredient, with an overall safety score of 2 out of 5, 2.12 points below the 4.12/5 average across all scored products. Its Nutri-Score is E, and 1 of its ingredient carries a low safety rating.

  • Safety score 2.12 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Snacks

How This Score Is Built

PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 1 of 1 ingredient tracked for Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq has a scored rating so far. Data current as of 2026-09-07.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.

Where Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

2 Top 100% in the bottom 1% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

2
Caution
Average ingredient safety: 2 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
1
Concerning
0
Low Risk / Safe
E
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Fried Pork Skins, Salt, Sugar, Fructose, Tomato Powder, Onion Powder, Monosodium Glutamate, Maltodextrin (Made From Corn), Spices And Coloring (Including Red Pepper), Natural Flavors (Including Natural Smoke Flavor), Sunflower Oil, Garlic Powder And Artificial Color (Yellow 5 Lake, Red 40 Lake, Blue 1 Lake).

Product Details

Barcode
0028400037815
Nutri-Score
Grade E
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

How does Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq's safety score compare to other products?

Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq scores 2 out of 5 for average ingredient safety, in the bottom 100% of the 58,710 products in PlainIngredients with a scored ingredient list, 2.12 points below the 4.12/5 average across all scored products.

How should Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq's 2/5 score be read?

Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Sweet Southern Heat Bbq Fried Pork Skins, Sweet Southern Heat Bbq's 2/5 is the average across every mapped ingredient it lists, landing it in the Caution tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.