Steve's & ed's, steak sauce, original
Steve's & ed's, steak sauce, original by Steve's & Ed's has 3 tracked ingredients, with an overall safety score of 3.3 out of 5, 0.82 points below the 4.12/5 average across all scored products. Its Nutri-Score is E.
- Safety score 0.82 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Condiments / Sauces / Groceries
Product Insight: Steve's & ed's, steak sauce, original
Steve's & ed's, steak sauce, original by Steve's & Ed's is tracked in PlainIngredients with 3 identified ingredients and carries an overall safety rating of 3.3 out of 5, a Mixed-Evidence tier where the regulatory picture is still evolving. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is E. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.82 points below the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Distilled vinegar, tomato concentrate, high fructose corn syrup, salt, raisin paste, crushed orange puree, corn syrup, spices, caramel color, dried onion, natural flavor, gum blend (xanthan gum, guar gum, and sodium alginate). lemon juice powder (maltodextrin, lemon puree, citric acid, sugar, lemon juice), dried garlic, sodium benzoate (less than 1/10 of 1%) (to preserve freshness), tamarind extract.
Product Details
- Brand
- Steve's & Ed's
- Barcode
- 0021065000354
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.