Simply plant powered vegan lasangna

Simply plant powered vegan lasangna: 4.1/5 ingredient safety

Simply plant powered vegan lasangna by Cedarlane has 15 tracked ingredients, with an overall safety score of 4.1 out of 5, in line with the 4.12/5 average across all scored products.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

How This Score Is Built

Simply plant powered vegan lasangna draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 15 of its 15 tracked ingredients are scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

Where Simply plant powered vegan lasangna sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4.1 Top 42% higher than 58% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4.1
Low Risk
Average ingredient safety: 4.1 out of 5
Based on 15 tracked ingredients
15
Tracked Ingredients
0
Concerning
14
Low Risk / Safe
--
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Ground Tomatoes in Light Puree, Fresh Vine-Ripened California Tomatoes, Salt, Citric Acid, Organic Lasagna Pasta, Organic Semolina Wheat Flour, Water, Beefless Crumbles, Water, Soy Protein, Potassium Lactate, Salt, Barley, Malt Extract, Caramel Color, Natural Flavor, Glucose Syrup, Spices, Ferrous Fumarate, Vitamin B12, Water, Tofu, Non-GMO Soybeans, Water, Nigari, Extract of Sea Salt, Tomato Paste, Fresh Vine-Ripened California Tomatoes, Onions, Dairy Free Mozzarella Shreds, Filtered Water, Tapioca Starch, Coconut Oil, Safflower Oil, Vegan Natural Flavors, Sea Salt, Potato Protein Isolate, Tricalcium Phosphate, Lactic Acid, Whole Algal Flour, Konjac Gum, Xanthan Gum, Yeast Extract, Spinach, Garlic, Basil, Nutritional Yeast, Dried Yeast, Niacin, Pyridoxine Hydrochloride, Thiamin Hydrochloride, Riboflavin, Folic Acid, Cyanocobalamin, Cornstarch, Extra Virgin Olive Oil, Expeller Pressed Sunflower Oil, Sea Salt, Organic Sugar, Lemon Juice, Black Pepper, Garlic Powder, Spices, Red Pepper C

Compare beyond brand

Nationwide peers by additive safety & ingredient depth

Two PlainIngredients-derived comparison paths for Simply plant powered vegan lasangna: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.

Product Details

Barcode
0038794921799
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

How does Simply plant powered vegan lasangna's safety score compare to other products?

Among the 58,710 PlainIngredients products with a scored ingredient list, Simply plant powered vegan lasangna's 4.1/5 average puts it in the safer 58%, in line with the 4.12/5 average across all scored products.

How should Simply plant powered vegan lasangna's 4.1/5 score be read?

The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Simply plant powered vegan lasangna's mapped ingredients average out to 4.1/5, which is the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.