San giorgio, enriched egg noodles, pot pie squares
San giorgio, enriched egg noodles, pot pie squares by San Giorgio, New World Pasta Company has 3 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is A.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 1
Plant-based foods and beverages / Plant-based foods / Cereals and potatoes / Cereals and their products / Pastas / Noodles
Product Insight: San giorgio, enriched egg noodles, pot pie squares
San giorgio, enriched egg noodles, pot pie squares by San Giorgio, New World Pasta Company is tracked in PlainIngredients with 3 identified ingredients and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 1 (Unprocessed or minimally processed), and Its Nutri-Score grade is A. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 3 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Ingredient Safety Breakdown
Processing Level
Unprocessed or minimally processed foods are whole foods that have been altered only by removal of inedible parts, drying, crushing, filtering, or pasteurization.
Full Ingredients List
durum wheat flour, dried egg ow much yolks, or eggs, niacin, ferrous sulfate (iron), thiamin mononitrate. riboflavin, folic acid. na food s to a 2,000 day is eneral dvice. contains: wheat, egg.
Product Details
- Barcode
- 0033400612863
- Nutri-Score
- Grade A
- NOVA Group
- 1 — Unprocessed or minimally processed
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.