Red Curry Paste
Red Curry Paste by Aroy-D has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is E.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 3
Condiments / Sauces / Meal sauces / Curry pastes / Red curry pastes / Groceries
Product Insight: Red Curry Paste
Red Curry Paste by Aroy-D is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 3 (Processed foods), and Its Nutri-Score grade is E. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Ingredient Safety Breakdown
Processing Level
Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.
Full Ingredients List
Garlic, Shallot, Dried Red Chilli 16%, Lemon Grass, Salt, Galangal, Spices (Coriander, Cumin, Pepper)
Product Details
- Brand
- Aroy-D
- Barcode
- 0016229910914
- Nutri-Score
- Grade E
- NOVA Group
- 3 — Processed foods
- Available In
- Australia,France
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