Polynesian orange teriyaki
Polynesian orange teriyaki by Kona Coast Food Products has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products. Its Nutri-Score is E.
- Safety score 0.38 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Condiments / Groceries
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Polynesian orange teriyaki, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Polynesian orange teriyaki sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4.5 Top 29% higher than 71% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Soy sauce (water, wheat, soybeans, salt), granulated sugar, water, distilled vinegar, orange zest, soybean oil, toasted sesame seeds, fresh garlic, toasted sesame seed oil, onion, xanthan gum, ginger, orange oil.
Product Details
- Brand
- Kona Coast Food Products
- Barcode
- 0039796002318
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Is Polynesian orange teriyaki above or below average on ingredient safety?
Among the 58,710 PlainIngredients products with a scored ingredient list, Polynesian orange teriyaki's 4.5/5 average puts it in the safer 71%, 0.38 points above the 4.12/5 average across all scored products.
How should Polynesian orange teriyaki's 4.5/5 score be read?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Polynesian orange teriyaki's mapped ingredients average out to 4.5/5, which is the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.