Tofurky,Turtle Island Foods Nutri-Score C NOVA 4

Plant-Based Deli Slice Italian Style

Plant-Based Deli Slice Italian Style: 4/5 ingredient safety

Plant-Based Deli Slice Italian Style by Tofurky,Turtle Island Foods has 2 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is C.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Plant-based foods and beverages / Plant-based foods / Meats and their products / Meats / Meat alternatives / Meat analogues / Vegetarian sausages

How This Score Is Built

This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Plant-Based Deli Slice Italian Style, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.

Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.

Where Plant-Based Deli Slice Italian Style sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4 Top 80% higher than 20% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
C
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), sun-dried tomatoes, expeller pressed non-gmo canola oil, vegan natural flavors, shoyu soy sauce (water, non-gmo soybeans, wheat, salt, culture), spices, non-gmo cornstarch, basil, garbanzo bean flour, white bean flour, lemon juice from concentrate, garlic, onion, celery, calcium lactate (from beets), sea salt.

Product Details

Barcode
0025583004238
Nutri-Score
Grade C
NOVA Group
4 — Ultra-processed foods
Available In
United States,World

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Frequently asked questions

Is Plant-Based Deli Slice Italian Style above or below average on ingredient safety?

With an average ingredient safety score of 4/5, Plant-Based Deli Slice Italian Style sits behind 80% of the 58,710 PlainIngredients products carrying a scored ingredient list, in line with the 4.12/5 average across all scored products.

What's behind the 4/5 rating on Plant-Based Deli Slice Italian Style?

PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4/5 average places Plant-Based Deli Slice Italian Style in the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.