Little Debbie, Mckee Foods Nutri-Score E NOVA 4

Oatmeal Creme Pies

Oatmeal Creme Pies: 4.1/5 ingredient safety

Oatmeal Creme Pies by Little Debbie, Mckee Foods has 9 tracked ingredients, with an overall safety score of 4.1 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is E, and 1 of its ingredient carries a low safety rating.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Undefined

Product Insight: Oatmeal Creme Pies

Oatmeal Creme Pies by Little Debbie, Mckee Foods is tracked in PlainIngredients with 9 identified ingredients and carries an overall safety rating of 4.1 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is E. Within the identified ingredient list, 1 ingredient is currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 6 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4.1
Low Risk
Average ingredient safety: 4.1 out of 5
Based on 9 tracked ingredients
9
Tracked Ingredients
1
Concerning
6
Low Risk / Safe
E
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

2
Sorbitan Monostearate (491)
Emulsifier · Caution
3
Carrageenan (E407)
Thickener · Mixed
3
Polysorbate 80 (E433)
Emulsifier · Mixed
4
DATEM (E472e)
Emulsifier · Low Risk
5
Citric Acid (E330)
Acidity Regulator · Safe
5
Malic Acid (E296)
Acidity Regulator · Safe
5
Pectin (E440)
Thickener · Safe
5
Sodium Citrate (E331)
Acidity Regulator · Safe
5
Sorbic Acid (E200)
Preservative · Safe

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID TO PROTECT FLAVOR, DEXTROSE, WHOLE GRAIN OATS, WATER, SUGAR, MOLASSES, RAISINS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), WHEY, SALT, SOY LECITHIN, CORN STARCH, MONO - AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, EGGS, PALM AND PALM KERNEL OIL, EGGS WHITES, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, RICE FLOUR, NONFAT DRY MILK, MODIFIED CORN STARCH, DATEM, MODIFIED TAPIOCA STARCH, CARRAGEENAN, COLORS (CARAMEL COLOR, TITANIUM, RED 40, BETA CAROTENE, ANNATTO EXTRACT, TURMERIC, YELLOW, BLUE 1), SORBIC ACID (TO PRESERVE FRESHNESS), SPICES, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, MALIC ACID, PROPYLENE GLYCOL MONOSTEARATE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 80, PECTIN, SODIUM CITRATE, MODIFIED WHEAT STARCH, CHOCOLATE, C

Product Details

Barcode
0024300043017
Nutri-Score
Grade E
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.