Kraft Nutri-Score D NOVA 3

Mozzarella Low-Moisture Part-Skim Shredded Natural Cheese, Mozzarella

Mozzarella Low-Moisture Part-Skim Shredded Natural Cheese, Mozzarella: 4.5/5 ingredient safety

Mozzarella Low-Moisture Part-Skim Shredded Natural Cheese, Mozzarella by Kraft has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products. Its Nutri-Score is D.

  • Safety score 0.38 points above the 4.12/5 average across all scored products
  • NOVA processing classification: group 3

Dairies / Fermented foods / Fermented milk products / Cheeses

How This Score Is Built

This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Mozzarella Low-Moisture Part-Skim Shredded Natural Cheese, Mozzarella, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.

Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.

Where Mozzarella Low-Moisture Part-Skim Shredded Natural Cheese, Mozzarella sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4.5 Top 29% higher than 71% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4.5
Low Risk
Average ingredient safety: 4.5 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
D
Nutri-Score

Ingredient Safety Breakdown

Processing Level

3
NOVA Group 3
Processed foods

Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.

Full Ingredients List

Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes); Potato Starch, Cellulose Powder, And Calcium Sulfate Added To Prevent Caking; Natamycin (A Natural Mold Inhibitor)

Product Details

Brand
Kraft
Barcode
0021000056194
Nutri-Score
Grade D
NOVA Group
3 — Processed foods
Available In
United States

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Frequently asked questions

Where does Mozzarella Low-Moisture Part-Skim Shredded Natural Cheese, Mozzarella rank on ingredient safety?

Among the 58,710 PlainIngredients products with a scored ingredient list, Mozzarella Low-Moisture Part-Skim Shredded Natural Cheese, Mozzarella's 4.5/5 average puts it in the safer 71%, 0.38 points above the 4.12/5 average across all scored products.

What does a 4.5/5 ingredient safety score mean?

The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Mozzarella Low-Moisture Part-Skim Shredded Natural Cheese, Mozzarella's mapped ingredients average out to 4.5/5, which is the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.