Campbell's Nutri-Score C NOVA 4

Microwavable Pasta In Meat Sauce

Microwavable Pasta In Meat Sauce: 4.2/5 ingredient safety

Microwavable Pasta In Meat Sauce by Campbell's has 6 tracked ingredients, with an overall safety score of 4.2 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is C.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Meals / Stews

Product Insight: Microwavable Pasta In Meat Sauce

Microwavable Pasta In Meat Sauce by Campbell's is tracked in PlainIngredients with 6 identified ingredients and carries an overall safety rating of 4.2 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is C. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 5 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4.2
Low Risk
Average ingredient safety: 4.2 out of 5
Based on 6 tracked ingredients
6
Tracked Ingredients
0
Concerning
5
Low Risk / Safe
C
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Ground Beef (Beef, Salt), High Fructose Corn Syrup, Modified Food Starch, Contains Less Than 2% Of: Canola Oil, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Yeast Extract, Flavoring, Potassium Chloride, Hydrolyzed Soy Protein, Enzyme Modified Butter, Reconstituted Skim Milk, Citric Acid, Paprika Extract, Disodium Inosinate And Disodium Guanylate, Mono And Diglycerides, Caramel Color, Vegetable Juice Concentrate (Celery, Carrot, Onion, Leek), Onion Extract.

Product Details

Barcode
0005100021402
Nutri-Score
Grade C
NOVA Group
4 — Ultra-processed foods
Available In
United States,World

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.