Kraft, Mexican Style Four Cheee, Mexican Style
Kraft, Mexican Style Four Cheee, Mexican Style by Kraft has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products. Its Nutri-Score is D.
- Safety score 0.38 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Dairies / Fermented foods / Fermented milk products / Cheeses
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 2 of 2 ingredients tracked for Kraft, Mexican Style Four Cheee, Mexican Style have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
Where Kraft, Mexican Style Four Cheee, Mexican Style sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4.5 Top 29% higher than 71% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Citric Acid, Enzymes), Queso Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Vinegar, Citric Acid, Enzymes); Potato Starch, Cellulose Powder, And Calcium Sulfate Added To Prevent Caking; Natamycin (A Natural Mold Inhibitor).
Product Details
- Brand
- Kraft
- Barcode
- 0021000056170
- Nutri-Score
- Grade D
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
Find Products
Frequently asked questions
Is Kraft, Mexican Style Four Cheee, Mexican Style above or below average on ingredient safety?
Among the 58,710 PlainIngredients products with a scored ingredient list, Kraft, Mexican Style Four Cheee, Mexican Style's 4.5/5 average puts it in the safer 71%, 0.38 points above the 4.12/5 average across all scored products.
How should Kraft, Mexican Style Four Cheee, Mexican Style's 4.5/5 score be read?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Kraft, Mexican Style Four Cheee, Mexican Style's mapped ingredients average out to 4.5/5, which is the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.