Instant bouillon powder, chicken

Condiments / Groceries

Product Insight: Instant bouillon powder, chicken

Instant bouillon powder, chicken by Wyler Foods/Division Of Borden is tracked in PlainIngredients with 2 identified ingredients and carries an overall safety rating of 2.5 out of 5 — a Caution-to-High-Risk tier driven by one or more flagged ingredients. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), a standard framework for classifying how heavily food has been industrially modified before reaching the shelf, and no Nutri-Score label has been assigned by Open Food Facts contributors. Within the identified ingredient list, 1 ingredient is currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 0 ingredients sit at the Low-Risk or Safe end of the scale.

Our composite score weighs each ingredient's U.S. FDA regulatory status (GRAS, Approved, or Banned), European Union food-additive status under Regulation (EC) No 1333/2008, any U.S. state-level restrictions, and signals drawn from peer-reviewed toxicology literature. The per-product score is the mean of the per-ingredient ratings and should be read as a structured summary rather than a clinical verdict; edge cases such as cumulative exposure, individual allergies, and dietary interactions are not captured by a single number and are better addressed by reading the individual ingredient pages linked below.

Sources: Open Food Facts (product + ingredient list, CC0 licensed) · FDA SAFFA · EU Regulation (EC) No 1333/2008 · U.S. state food-safety statutes

2.5
Caution
Average ingredient safety: 2.5 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
1
Concerning
0
Low Risk / Safe
--
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Salt, sugar, monosodium glutamate, corn syrup solids, corn maltodextrin, chicken flavor (hydrolyzed corn protein, dehydrated cooked chicken, autolyzed yeast extract, hydrolyzed soy protein, salt, rendered chicken fat, flavor [contains milk], disodium inosinate, disodium guanylate, artificial flavor, spice, thiamine hydrochloride, butter, butter oil), onion powder, hydrolyzed vegetable protein (hydrolyzed corn gluten, yeast extract, partially hydrogenated soybean oil, disodium inosinate, disodium guanylate), rendered chicken fat (chicken fat, bha, propyl gallate, citric acid), contains less than 2% of: silicon dioxide (anti-caking agent), hydrolyzed corn protein (hydrolyzed corn protein, soybean oil), roasted chicken type flavor (chicken flavor, corn maltodextrin, salt, hydrolyzed gelatin, alpha tocopherol), chicken flavor (dehydrated cooked chicken, corn maltodextrin, chicken fat, natural flavor, salt, autolyzed yeast extract), salt blend (salt, spice extractive), disodium inosinate an

Data Sources

  • Open Food Facts — Product data and ingredient lists
  • FDA Substances Added to Food (SAFFA) Inventory — Safety scores
  • EU Food Additive Regulations (EC) No 1333/2008

Product Details

Barcode
0041258081601
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Data sourced from official EWG, FDA GRAS, and ingredient toxicology databases. See our methodology for details. Retrieved and formatted by PlainIngredients Editorial

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