H-E-B, Sun Dried Tomato Tapenade

H-E-B, Sun Dried Tomato Tapenade: 4/5 ingredient safety

H-E-B, Sun Dried Tomato Tapenade by Central Market, Central Market H-E-B has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is D.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 3

Spreads / Salted spreads / Tapenades

Product Insight: H-E-B, Sun Dried Tomato Tapenade

H-E-B, Sun Dried Tomato Tapenade by Central Market, Central Market H-E-B is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 3 (Processed foods), and Its Nutri-Score grade is D. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
D
Nutri-Score

Ingredient Safety Breakdown

Processing Level

3
NOVA Group 3
Processed foods

Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.

Full Ingredients List

Sun dried tomato with sulfur dioxide (contains sulfites), sunflower oil, tomato paste, garlic, olive oil, vinegar, grana padano cheese (partially skimmed cow's milk, salt, enzymes), pine nuts, walnuts, spices.

Product Details

Barcode
0041220880003
Nutri-Score
Grade D
NOVA Group
3 — Processed foods
Available In
United States
Stores
H-E-B

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.