Duos
Duos by Jack Link's has 7 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is E, and 2 of its ingredients carry a low safety rating.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Meat-snack
Product Insight: Duos
Duos by Jack Link's is tracked in PlainIngredients with 7 identified ingredients and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is E. Within the identified ingredient list, 2 ingredients are currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 5 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
- Monosodium Glutamate - Safety score: 2/5
- Sodium Nitrite - Safety score: 2/5
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
BUFFALO STYLE CHICKEN BITES: CHICKEN, WATER, DEXTROSE,, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), CORN SYRUP, CONTAINS 2% OR LESS OF RICE BRAN, GLYCERIN,, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, SALT, VINEGAR, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, PAPRIKA (COLOR),, CITRIC ACID, MODIFIED CORN STARCH, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT (COLOR), SODIUM NITRITE. RANCH CHICKEN BITES:, CHICKEN, WATER, DEXTROSE, CONTAINS 2% OR LESS OF CORN SYRUP, FLAVORS, SALT,, GLYCERIN, MALTODEXTRIN, MONOSODIUM GLUTAMATE, RICE BRAN, SUGAR,, SUNFLOWER OIL, TORULA YEAST, VINEGAR, MODIFIED FOOD STARCH, AUTOLYZED YEAST EXTRACT, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, LACTIC ACID,, MALIC ACID, SODIUM NITRITE, SODIUM DIACETATE.
Product Details
- Brand
- Jack Link's
- Barcode
- 0017082015150
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.