Gourmet Food Solutions Nutri-Score D NOVA 4

Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney

Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney: 4.7/5 ingredient safety

Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney by Gourmet Food Solutions has 3 tracked ingredients, with an overall safety score of 4.7 out of 5, 0.58 points above the 4.12/5 average across all scored products. Its Nutri-Score is D.

  • Safety score 0.58 points above the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Undefined

How This Score Is Built

This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney, 3 of its 3 tracked ingredients carry a scored rating so far, current as of 2026-09-07.

Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.

Where Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4.7 Top 18% higher than 82% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4.7
Generally Safe
Average ingredient safety: 4.7 out of 5
Based on 3 tracked ingredients
3
Tracked Ingredients
0
Concerning
3
Low Risk / Safe
D
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

NON-GMO YELLOW LENTILS, CANOLA AND EXTRA VIRGIN OLIVE OIL BLEND, WATER, SESAME TAHINI, JALAPENO PEPPER, APRICOTS, SUNFLOWER SEEDS, SALT, LEMON JUICE CONCENTRATE, RED PEPPERS, GARLIC, CITRIC ACID, ONION, SPICES, SUGAR, XANTHAN GUM, POTASSIUM SORBATE (TO MA

Compare beyond brand

Nationwide peers by additive safety & ingredient depth

Two PlainIngredients-derived comparison paths for Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.

Product Details

Barcode
0033101000020
Nutri-Score
Grade D
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

How does Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney's safety score compare to other products?

Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney scores 4.7 out of 5 for average ingredient safety, safer than 82% of the 58,710 products in PlainIngredients with a scored ingredient list, 0.58 points above the 4.12/5 average across all scored products.

How should Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney's 4.7/5 score be read?

Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Double Dip Yellow Lentil Hummus With Apricot Sunflower Seed Chutney's 4.7/5 is the average across every mapped ingredient it lists, landing it in the Generally Safe tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.