Dianne's, Fine Desserts, Caramel
Dianne's, Fine Desserts, Caramel by Dianne's Fine Desserts Inc. has 4 tracked ingredients, with an overall safety score of 4.8 out of 5, 0.68 points above the 4.12/5 average across all scored products. Its Nutri-Score is E.
- Safety score 0.68 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Desserts / Frozen foods / Frozen desserts
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Dianne's, Fine Desserts, Caramel, 4 of its 4 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Dianne's, Fine Desserts, Caramel sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4.8 Top 16% higher than 84% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Cream cheese [pasteurized milk and cream, cheese culture, salt, stabilizers {carob bean and/or xanthan and/or guar gums}], caramel spread (corn syrup, sweetened condensed milk [milk, sugar], water, palm oil, cream, glycerin, pectin, salt, disodium phosphate, soy lecithin, natural and artificial flavors, carrageenan, potassium sorbate), sugar, water, graham crumb (unbleached unenriched wheat flour, whole wheat/graham flour, sugar, palm and palm kernel oil, molasses, honey, salt, sodium bicarbonate), sour cream (cultured cream, modified food starch, sodium phosphate, guar gum, carrageenan, locust bean gum, potassium sorbate [as preservative]), semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin [as emulsifier], natural vanilla), soybean oil, corn starch, whey protein concentrate, whole eggs (eggs, citric acid), pure vanilla extract, butter (pasteurized cream [milk], natural flavorings [lactic acid, starter distillate, culturoma]), modified food starch, salt, cre
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Dianne's, Fine Desserts, Caramel: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 4.8/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 4.
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- Canadian Bacon Δ 0 additives · Black Forest, Land O'Frost Inc. 4additives · 2.8/5
Product Details
- Barcode
- 0019951052044
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Is Dianne's, Fine Desserts, Caramel above or below average on ingredient safety?
Among the 58,710 PlainIngredients products with a scored ingredient list, Dianne's, Fine Desserts, Caramel's 4.8/5 average puts it in the safer 84%, 0.68 points above the 4.12/5 average across all scored products.
How should Dianne's, Fine Desserts, Caramel's 4.8/5 score be read?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4.8/5 average places Dianne's, Fine Desserts, Caramel in the Generally Safe tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.