Dannon, oikos, greek nonfat yogurt, blackberry
Dannon, oikos, greek nonfat yogurt, blackberry by Dannon has 3 tracked ingredients, with an overall safety score of 4.3 out of 5, 0.18 points above the 4.12/5 average across all scored products. Its Nutri-Score is B.
- Safety score 0.18 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Dairies / Fermented foods / Fermented milk products / Desserts / Dairy desserts / Fermented dairy desserts / Yogurts
Product Insight: Dannon, oikos, greek nonfat yogurt, blackberry
Dannon, oikos, greek nonfat yogurt, blackberry by Dannon is tracked in PlainIngredients with 3 identified ingredients and carries an overall safety rating of 4.3 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is B. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 3 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.18 points above the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Cultured grade a non fat milk, sugar, water, blackberry puree, contains less than 1% of pectin, natural flavor, grape juice concentrate (for color), carob bean gum, potassium sorbate (to maintain freshness), lemon juice concentrate, calcium lactate, vitamin d3. contains active yogurt cultures.
Product Details
- Brand
- Dannon
- Barcode
- 0036632018366
- Nutri-Score
- Grade B
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.