Frito-Lay Company Nutri-Score D NOVA 4

Corn Tortilla Chips

Corn Tortilla Chips: 2/5 ingredient safety

Corn Tortilla Chips by Frito-Lay Company has 1 tracked ingredient, with an overall safety score of 2 out of 5, 2.12 points below the 4.12/5 average across all scored products. Its Nutri-Score is D, and 1 of its ingredient carries a low safety rating.

  • Safety score 2.12 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Undefined

How This Score Is Built

This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Corn Tortilla Chips, 1 of its 1 tracked ingredient carries a scored rating so far, current as of 2026-09-07.

Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.

Where Corn Tortilla Chips sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

2 Top 100% in the bottom 1% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

2
Caution
Average ingredient safety: 2 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
1
Concerning
0
Low Risk / Safe
D
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

CORN, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), MALTODEXTRIN (MADE FROM CORN), SALT, MONOSODIUM GLUTAMATE, SUGAR, WHEY, DEXTROSE, TOMATO POWDER, PAPRIKA, NATURAL FLAVORS (INCLUDING NATURAL CHICKEN TYPE FLAVOR), ONION POWDER, GARLIC POWDER, SPICE

Product Details

Barcode
0028400603263
Nutri-Score
Grade D
NOVA Group
4 — Ultra-processed foods
Available In
United States

Find Products

Frequently asked questions

Where does Corn Tortilla Chips rank on ingredient safety?

Among the 58,710 PlainIngredients products with a scored ingredient list, Corn Tortilla Chips's 2/5 average puts it in the lower 100%, 2.12 points below the 4.12/5 average across all scored products.

What's behind the 2/5 rating on Corn Tortilla Chips?

PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 2/5 average places Corn Tortilla Chips in the Caution tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.