Clover valley, tortilla chips, ranch
Clover valley, tortilla chips, ranch by Clover Valley has 8 tracked ingredients, with an overall safety score of 3.9 out of 5, 0.22 points below the 4.12/5 average across all scored products. Its Nutri-Score is D, and 2 of its ingredients carry a low safety rating.
- Safety score 0.22 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Snacks / Salty snacks / Appetizers / Chips and fries / Crisps / Corn chips
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 8 of 8 ingredients tracked for Clover valley, tortilla chips, ranch have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
Where Clover valley, tortilla chips, ranch sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
3.9 Top 81% higher than 19% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
- Monosodium Glutamate - Safety score: 2/5
- Titanium Dioxide - Safety score: 2/5
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Ground yellow corn vegetable oil ( contains one or more of the following: corn, sunflower, safflower, or canola oil), salt maltodextrin, buttermilk solids, monosodium glutamate, corn starch, dextrose, tomato powder, garlic powder, nonfat day milk, corn syrup solids, onion powder, cheddar cheese ( milk, salt, cultures, enzymes), sodium diacetate, sugar, spice, malic acid, natural & artificial flavor, lactic acid, yeast extract, disodium inosinate and disodium guanylate, tricalcium phosphate, paprika extract (flavor & color), annatto extract (color), turmeric extract (color), titanium dioxide (color), red 40, blue 1, and yellow 5.
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Clover valley, tortilla chips, ranch: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 3.9/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 8.
Product Details
- Brand
- Clover Valley
- Barcode
- 0037578617224
- Nutri-Score
- Grade D
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
How does Clover valley, tortilla chips, ranch's safety score compare to other products?
Clover valley, tortilla chips, ranch scores 3.9 out of 5 for average ingredient safety, in the bottom 81% of the 58,710 products in PlainIngredients with a scored ingredient list, 0.22 points below the 4.12/5 average across all scored products.
How should Clover valley, tortilla chips, ranch's 3.9/5 score be read?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 3.9/5 average places Clover valley, tortilla chips, ranch in the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.