Chef Pierre cinnamon pecan coffee cake muffin
Chef Pierre cinnamon pecan coffee cake muffin by Sara Lee has 2 tracked ingredients, with an overall safety score of 5 out of 5, 0.88 points above the 4.12/5 average across all scored products. Its Nutri-Score is D.
- Safety score 0.88 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Snacks / Sweet snacks / Biscuits and cakes / Cakes / Pastries
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Chef Pierre cinnamon pecan coffee cake muffin, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Chef Pierre cinnamon pecan coffee cake muffin sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
5 Top 15% higher than 85% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Enriched bleached flour (_wheat_ flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (_soybean_, palm, palm kernel, canola), water, whey, _eggs_, high fructose corn syrup), _pecans_, contains 2% or less: leavening (corn starch, sodium aluminum phosphate, baking soda, monocalcium phosphate), glycerin, margarine [vegetable oil (palm, _soybean_), water, salt, mono - and diglycerides, annatto extract (color), calcium disodium edta (preservative), artificial flavor, vitamin A palmitate], modified corn starch, cinnamon, potassium sorbate (preservative), salt, lactylic oleate, artificial flavor, mono - and diglycerides, _soy_ lecithin, corn syrup, sodium stearoyl lactylate, xanthan gum, enzyme, molasses, mixed tocopherols. Contains: _wheat_, _milk_, _eggs_, _tree nuts_ (_pecans_), _soy_.
Product Details
- Brand
- Sara Lee
- Barcode
- 0032100075909
- Nutri-Score
- Grade D
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Is Chef Pierre cinnamon pecan coffee cake muffin above or below average on ingredient safety?
With an average ingredient safety score of 5/5, Chef Pierre cinnamon pecan coffee cake muffin sits ahead of 85% of the 58,710 PlainIngredients products carrying a scored ingredient list, 0.88 points above the 4.12/5 average across all scored products.
What's behind the 5/5 rating on Chef Pierre cinnamon pecan coffee cake muffin?
Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Chef Pierre cinnamon pecan coffee cake muffin's 5/5 is the average across every mapped ingredient it lists, landing it in the Generally Safe tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.