Bertolli Nutri-Score B NOVA 4

Bertolli, shrimp, asparagus & penne

Bertolli, shrimp, asparagus & penne: 4/5 ingredient safety

Bertolli, shrimp, asparagus & penne by Bertolli has 2 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is B.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Frozen foods

How This Score Is Built

Bertolli, shrimp, asparagus & penne draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 2 of its 2 tracked ingredients are scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

Where Bertolli, shrimp, asparagus & penne sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4 Top 80% higher than 20% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
B
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Blanched penne pasta [water, enriched semolina (durum wheat semolina niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), soybean oil], crushed tomatoes in puree, cooked shrimp, asparagus, roasted red bell peppers, water, cream, soybean oil, tomatoes, white wine, grated parmesan cheese (pasteurized cow's milk, culture, salt, enzymes), onions, whey protein concentrate, garlic, salt, grated pecorino romano cheese (sheep's milk, culture, salt, enzymes), basil, wheat flour, spices, cornstarch.

Product Details

Barcode
0036200057087
Nutri-Score
Grade B
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

Is Bertolli, shrimp, asparagus & penne above or below average on ingredient safety?

With an average ingredient safety score of 4/5, Bertolli, shrimp, asparagus & penne sits behind 80% of the 58,710 PlainIngredients products carrying a scored ingredient list, in line with the 4.12/5 average across all scored products.

What's behind the 4/5 rating on Bertolli, shrimp, asparagus & penne?

PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4/5 average places Bertolli, shrimp, asparagus & penne in the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.