Asian Home Gourmet Nutri-Score D NOVA 3

Asian home gourmet, spice paste for indonesian rendang curry, hot

Asian home gourmet, spice paste for indonesian rendang curry, hot: 4/5 ingredient safety

Asian home gourmet, spice paste for indonesian rendang curry, hot by Asian Home Gourmet has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is D.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 3

Condiments / Sauces / Groceries

How This Score Is Built

PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 1 of 1 ingredient tracked for Asian home gourmet, spice paste for indonesian rendang curry, hot has a scored rating so far. Data current as of 2026-09-07.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.

Where Asian home gourmet, spice paste for indonesian rendang curry, hot sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4 Top 80% higher than 20% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
D
Nutri-Score

Ingredient Safety Breakdown

Processing Level

3
NOVA Group 3
Processed foods

Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.

Full Ingredients List

Red chillies, soybean oil, onion, galangal, garlic, salt, shallots, sugar, ginger, lemongrass, ground turmeric, coriander seed, cumin, herbs and spices.

Product Details

Barcode
0015205610206
Nutri-Score
Grade D
NOVA Group
3 — Processed foods
Available In
United States

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Frequently asked questions

Where does Asian home gourmet, spice paste for indonesian rendang curry, hot rank on ingredient safety?

Asian home gourmet, spice paste for indonesian rendang curry, hot scores 4 out of 5 for average ingredient safety, in the bottom 80% of the 58,710 products in PlainIngredients with a scored ingredient list, in line with the 4.12/5 average across all scored products.

How should Asian home gourmet, spice paste for indonesian rendang curry, hot's 4/5 score be read?

PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4/5 average places Asian home gourmet, spice paste for indonesian rendang curry, hot in the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.