Food Additive · CAS 2846-04-0
Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil
FDA status: Approved. EU: not separately listed. No U.S. state has enacted a specific ban yet.
According to the U.S. Food and Drug Administration, Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil is FDA-approved, and no U.S. state has moved to restrict it independently of federal policy. Its composite safety score is 4 out of 5 (Low Risk).
The verdict
Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil is FDA-approved, and no U.S. state has moved to restrict it.
- 4/5
- Low Risk
- Approved
- FDA status
- -
- EU status
- 0
- state regulations
CAS-led regulatory snapshot
Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil: no OFF product match; CAS 2846-04-0 is the lead registry handle on this row.
| Property | Value | Source |
|---|---|---|
| CAS Number | 2846-04-0 | CAS Registry |
| FDA Status | Approved | FDA SAFFA |
| EU Status | Not separately listed | EC 1333/2008 |
| E-Number | - | EU additive register |
| Category | Food Additive | FDA functional class |
| Composite Safety Score | 4 / 5 (Low Risk) | PlainIngredients methodology |
| EFSA ADI | Not established | EFSA scientific opinion |
| U.S. State Actions | 0 states | State legislative records |
| Tracked Products | Not yet tracked | Open Food Facts (US) |
Values reflect official agency classifications as published by the U.S. Food and Drug Administration and the European Union's regulatory framework. See our methodology for scoring details.
What is Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil?
Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil (CAS 2846-04-0) is an FDA-regulated food substance used as surface-finishing agent.
Common Uses
Catalog-profile peer axes
Nationwide catalog-profile peers for Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil
Product-count (0) and safety-score (4/5) peer columns, disjoint link sets.
Score 4/5 peers (≥50 OFF products)
Nearest other additives by PlainIngredients safety score (floored at ≥50 tracked products), distinct from the count row.
Frequently Asked Questions
Is Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil safe to consume?
Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil scores 4/5 (Low Risk). FDA status is Approved. No OFF product match yet; the distinctive registry handle is CAS 2846-04-0, so this page leads with the chemical identity row rather than a shelf-prevalence claim.
What is Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil used for in food?
Cocoa Butter Substitute Primarily From High-oleic Safflower or Sunflower Oil (CAS 2846-04-0) is catalogued for surface-finishing agent (Food Additive); OFF has not matched a U.S. product row yet.