Calcium Bisulphite

Calcium Bisulphite (227) is a food additive additive holding a composite safety score of 2 out of 5 (Caution). The U.S. Food and Drug Administration currently classifies it as Approved, while the European Union lists it as Approved. It is most commonly used as Various processed foods.

No U.S. state has enacted specific legislation targeting Calcium Bisulphite to date, keeping federal FDA classification as the operative standard. State-level food safety legislation remains active nationally, and that picture may shift as new bills advance.

Peer-reviewed research has flagged 1 distinct area of health concern for Calcium Bisulphite, which factors directly into the assigned safety score. The European Food Safety Authority has published an evaluation dated 2016-04-14, with an Acceptable Daily Intake (ADI) of 0.7. EFSA has noted an overexposure risk classification of "high" for typical consumption patterns. All figures above draw on FDA SAFFA inventory records, EU food additive regulation (EC) No 1333/2008, EFSA scientific opinions where published, and legislative records from individual U.S. states.

Regulatory Snapshot

Property Value Source
FDA Status Approved FDA SAFFA
EU Status Approved EC 1333/2008
E-Number 227 EU additive register
CAS Number CAS Registry
Category Food Additive FDA functional class
Composite Safety Score 2 / 5 (Caution) PlainIngredients methodology
EFSA ADI 0.7 EFSA scientific opinion
U.S. State Actions 0 states State legislative records
Tracked Products Not yet tracked Open Food Facts (US)

Values reflect official agency classifications as published by the U.S. Food and Drug Administration and the European Union's regulatory framework. See our methodology for scoring details.

Caution
Safety Score: 2 out of 5
Safety Rating 40.0%

FDA Status

Approved

EU Status

Approved

227

U.S. State Regulations

0 states

None enacted

Safety Assessment

Calcium Bisulphite receives a safety score of 2/5 (Caution) based on a composite analysis of FDA regulatory status, EU approval, scientific literature on health effects, and state-level legislative actions. The FDA has approved Calcium Bisulphite for use in food products under specified conditions.

Research has identified 1 area of health concern associated with Calcium Bisulphite. Consumers with specific health conditions should consult a healthcare provider before consuming products containing this ingredient.

What is Calcium Bisulphite?

Calcium Bisulphite is a food additive (227) classified as food additive.

Health Concerns

  • EFSA evaluation: Scientific Opinion on the re-evaluation of sulfur dioxide -E 220-, sodium sulfite -E 221-, sodium bisulfite -E 222-, sodium metabisulfite -E 223-, pot. EFSA overexposure risk: high. Flagged by ANSES (French food safety agency) as additive of interest

Common Uses

Various processed foods

Frequently Asked Questions

Is Calcium Bisulphite safe to consume?

Calcium Bisulphite has a safety score of 2/5 (Caution). Scientific studies have raised health concerns. Check with a healthcare provider for personalized advice.

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Data Sources

  • FDA Substances Added to Food (SAFFA) Inventory
  • EU Food Additive Regulations (EC) No 1333/2008
  • State food safety legislation and bill records

Related

Data sourced from official EWG, FDA GRAS, and ingredient toxicology databases. See our methodology for details. Retrieved and formatted by PlainIngredients Editorial