Emulsifier CAS: 8016-94-2

Brominated Vegetable Oil (BVO)

Brominated Vegetable Oil (BVO), CAS 8016-94-2, is a emulsifier additive holding a composite safety score of 1 out of 5 (Banned / Avoid). The U.S. Food and Drug Administration currently classifies it as Banned (status effective 2024-07-02), while the European Union lists it as Banned. It is most commonly used as Citrus-flavored sodas (historically Mountain Dew).

Regulatory pressure is notable: 3 U.S. states have enacted legislation targeting Brominated Vegetable Oil (BVO), including California, Illinois, New York. State actions frequently diverge from federal FDA policy, with legislative trends tending toward stricter controls than the federal baseline. Our regulatory timeline records 1 distinct regulatory event spanning multiple jurisdictions, illustrating how oversight has evolved over time.

Peer-reviewed research has flagged 1 distinct area of health concern for Brominated Vegetable Oil (BVO), which factors directly into the assigned safety score. All figures above draw on FDA SAFFA inventory records, EU food additive regulation (EC) No 1333/2008, EFSA scientific opinions where published, and legislative records from individual U.S. states.

Regulatory Snapshot

Property Value Source
FDA Status Banned (2024-07-02) FDA SAFFA
EU Status Banned EC 1333/2008
E-Number EU additive register
CAS Number 8016-94-2 CAS Registry
Category Emulsifier FDA functional class
Composite Safety Score 1 / 5 (Banned / Avoid) PlainIngredients methodology
EFSA ADI Not established EFSA scientific opinion
U.S. State Actions 3 states State legislative records
Tracked Products Not yet tracked Open Food Facts (US)

Values reflect official agency classifications as published by the U.S. Food and Drug Administration and the European Union's regulatory framework. See our methodology for scoring details.

Banned / Avoid
Safety Score: 1 out of 5
Safety Rating 20.0%

FDA Status

Banned

Since 2024-07-02

EU Status

Banned

U.S. State Regulations

3 states

California, Illinois

Safety Assessment

Brominated Vegetable Oil (BVO) receives a safety score of 1/5 (Banned / Avoid) based on a composite analysis of FDA regulatory status, EU approval, scientific literature on health effects, and state-level legislative actions. The FDA has banned Brominated Vegetable Oil (BVO) from food use, indicating sufficient evidence of safety concerns.

Notably, 3 US states have enacted regulations targeting Brominated Vegetable Oil (BVO), reflecting growing legislative attention to food additive safety at the state level. These state actions may differ from federal FDA policy and can range from outright bans to usage restrictions in certain product categories.

Research has identified 1 area of health concern associated with Brominated Vegetable Oil (BVO). Consumers with specific health conditions should consult a healthcare provider before consuming products containing this ingredient.

What is Brominated Vegetable Oil (BVO)?

Oil modified with bromine for citrus drink stability.

Health Concerns

  • Bromine accumulates in body tissue. Linked to neurological and thyroid issues.

Common Uses

Citrus-flavored sodas (historically Mountain Dew)

Regulatory Timeline

2024-07-02 FDA
Banned

FDA revoked authorization for BVO.

State Regulations

State Status Effective Date Bill
California Banned 2027-01-01 AB 418
Illinois Banned 2027-01-01 HB 2415
New York Banned 2027-07-01 A 6424

Frequently Asked Questions

Is Brominated Vegetable Oil (BVO) safe to consume?

Brominated Vegetable Oil (BVO) has a safety score of 1/5 (Banned / Avoid). It is banned by the FDA. It is regulated in 3 US states. Check with a healthcare provider for personalized advice.

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Data Sources

  • FDA Substances Added to Food (SAFFA) Inventory
  • EU Food Additive Regulations (EC) No 1333/2008
  • State food safety legislation and bill records

Related

Data sourced from official EWG, FDA GRAS, and ingredient toxicology databases. See our methodology for details. Retrieved and formatted by PlainIngredients Editorial