Emulsifier · CAS 9005-35-0
Alginate, Calcium
FDA status: Approved. EU: not separately listed. No U.S. state has enacted a specific ban yet.
According to the U.S. Food and Drug Administration, Alginate, Calcium is FDA-approved, and no U.S. state has moved to restrict it independently of federal policy. Its composite safety score is 4 out of 5 (Low Risk).
The verdict
Alginate, Calcium is FDA-approved, and no U.S. state has moved to restrict it.
- 4/5
- Low Risk
- Approved
- FDA status
- -
- EU status
- 0
- state regulations
CAS-led regulatory snapshot
Alginate, Calcium: no OFF product match; CAS 9005-35-0 is the lead registry handle on this row.
| Property | Value | Source |
|---|---|---|
| CAS Number | 9005-35-0 | CAS Registry |
| FDA Status | Approved | FDA SAFFA |
| EU Status | Not separately listed | EC 1333/2008 |
| E-Number | - | EU additive register |
| Category | Emulsifier | FDA functional class |
| Composite Safety Score | 4 / 5 (Low Risk) | PlainIngredients methodology |
| EFSA ADI | Not established | EFSA scientific opinion |
| U.S. State Actions | 0 states | State legislative records |
| Tracked Products | Not yet tracked | Open Food Facts (US) |
Values reflect official agency classifications as published by the U.S. Food and Drug Administration and the European Union's regulatory framework. See our methodology for scoring details.
What is Alginate, Calcium?
Alginate, Calcium (CAS 9005-35-0) is an FDA-regulated food substance used as emulsifier or emulsifier salt, firming agent, flavor enhancer, formulation aid, processing aid, stab.
Common Uses
Catalog-profile peer axes
Nationwide catalog-profile peers for Alginate, Calcium
Product-count (0) and safety-score (4/5) peer columns, disjoint link sets.
Score 4/5 peers (≥50 OFF products)
Nearest other additives by PlainIngredients safety score (floored at ≥50 tracked products), distinct from the count row.
Frequently Asked Questions
Is Alginate, Calcium safe to consume?
Alginate, Calcium scores 4/5 (Low Risk). FDA status is Approved. No OFF product match yet; the distinctive registry handle is CAS 9005-35-0, so this page leads with the chemical identity row rather than a shelf-prevalence claim.
What is Alginate, Calcium used for in food?
Alginate, Calcium (CAS 9005-35-0) is catalogued for emulsifier or emulsifier salt, firming agent, flavor enhancer, formulation aid, processing aid, stabilizer or thickener, surface-active agent, texturizer (Emulsifier); OFF has not matched a U.S. product row yet.