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Lunds & Byerlys, Byerly Foods International

Open-data reference.

32 products analyzed for ingredient safety

Brand Insight: Lunds & Byerlys, Byerly Foods International

Lunds & Byerlys, Byerly Foods International: 32 tracked products, an average ingredient safety score of 4 out of 5 — Low-Risk-to-Safe territory on regulatory grounds. The three most represented product categories are Undefined, Snacks, Sweet snacks (7 category labels). Nutri-Score spans 4 of 5 rating bands. Scoring methodology →

A brand-level safety profile aggregates every tracked product we associate with this brand, then summarizes how the safety scores of their ingredients are distributed across that catalog. The standing shown here reflects the additives recorded for these products in Open Food Facts, matched against current FDA and EU regulatory status — it is not an endorsement, a certification, or an independent laboratory finding. Formulations change over time and regional variants differ, so a specific item on a shelf may not match the aggregate above. Read the actual ingredient list printed on packaging before making a purchasing decision, and treat a low score as a prompt to look closer rather than a definitive verdict on a brand.

Sources: Open Food Facts (CC0) · FDA SAFFA · EU Regulation (EC) No 1333/2008

32
Products
4
Avg Safety Score
7
Categories

Nutri-Score Distribution

A
1
B
2
C
4
D
0
E
25

Products

--
Blue Spritz Cookies
0 ingredients · Nutri-Score E
--
Cheese Quiche Flaky Pie Crust
0 ingredients · Nutri-Score C
--
Chocolate Peanut Butter Cookies
0 ingredients · Nutri-Score E
--
Cranberry Orange Loaf
0 ingredients · Nutri-Score E
--
Curried Quinoa Lettuce Wraps
0 ingredients · Nutri-Score B
--
Date Cornflake Cookies
0 ingredients · Nutri-Score E
--
Ham & Cheese Quiche
0 ingredients · Nutri-Score C
4
Iced Ginger Cookie
1 ingredient · Nutri-Score E · Low Risk
4
Lunds & byerlys, cookies, apple pie
2 ingredients · Nutri-Score E · Low Risk
4
Lunds & byerlys, fall m&m cookies, all-butter
1 ingredient · Nutri-Score E · Low Risk
4
Lunds & byerlys, m & m, cookie
1 ingredient · Nutri-Score E · Low Risk
4
Lunds & byerlys, mini cookies, blueberry, lemon
1 ingredient · Nutri-Score E · Low Risk
4
Lunds & byerlys, our bakery, chocolate krinkle cookies
1 ingredient · Nutri-Score E · Low Risk
--
Lunds & byerlys, shortcake, lemon & cream
0 ingredients · Nutri-Score E
--
Lunds & byerlys, tiger bar cake, triple chocolate
0 ingredients · Nutri-Score E
4
Lunds & byerlys, valentine's m&m cookies
1 ingredient · Nutri-Score E · Low Risk
--
Mini M & M Cookies
0 ingredients · Nutri-Score E
--
Minnesota Wild Rice Soup With Chicken
0 ingredients · Nutri-Score B
4
Oatmeal Raisin Cookies
1 ingredient · Nutri-Score E · Low Risk
--
Original Smokehouse Cider Dressing
0 ingredients · Nutri-Score E
--
Paleo Chicken Ginger Salad
0 ingredients · Nutri-Score A
--
Pumpkin Loaf
0 ingredients · Nutri-Score E
--
Quiche Lorraine
0 ingredients · Nutri-Score C
--
Razzie Dazzle Mini Cookies
0 ingredients · Nutri-Score E
--
Russian Tea Cookies
0 ingredients · Nutri-Score E
--
Smores Cookies
0 ingredients · Nutri-Score E
--
Snickerdoodle Cookies
0 ingredients · Nutri-Score E
--
Spinach Quiche
0 ingredients · Nutri-Score C
--
Strawberry Shortcake
0 ingredients · Nutri-Score E
--
Strawberry Shortcake
0 ingredients · Nutri-Score E
--
Sunshine Lemon Cookies
0 ingredients · Nutri-Score E
--
Yellow Spritz Cookies
0 ingredients · Nutri-Score E

Source: Open Food Facts (product data), FDA Substances Added to Food Inventory (safety scores), EU Regulation (EC) No 1333/2008 Open Food Facts (product data), FDA Substances Added to Food Inventory (safety scores), EU Regulation (EC) No 1333/2008

Top Categories

  • Undefined 24
  • Snacks 8
  • Sweet snacks 8
  • Biscuits and cakes 7
  • Biscuits 5
  • Cakes 2
  • Confectioneries 1

Related

Disclaimer: This information is provided for informational purposes only and does not constitute professional advice. Data is sourced from Open Food Facts and the FDA Substances Added to Food Inventory. Consult a qualified professional before making decisions based on this data.

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