Vegetarian Chili
Vegetarian Chili by Health Valley Organic has 0 tracked ingredients. Its Nutri-Score is A.
- NOVA processing classification: group 4
Undefined
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Vegetarian Chili, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
FILTERED WATER, ORGANIC TOMATOES, ORGANIC ONIONS, ORGANIC KIDNEY BEANS, ORGANIC BLACK BEANS, ORGANIC PINTO BEANS, ORGANIC TOMATO PASTE, ORGANIC BROWN RICE FLOUR, ORGANIC SOY PROTEIN, ORGANIC EVAPORATED CANE SYRUP, ORGANIC CORN STARCH, NATURAL FLAVORS (WITH YEAST EXTRACT), ORGANIC GARLIC POWDER, ORGANIC GRAIN VINEGAR, ORGANIC SPICES, ORGANIC CHIPOTLE PEPPER, ORGANIC PAPRIKA.
Product Details
- Brand
- Health Valley Organic
- Barcode
- 0035742242036
- Nutri-Score
- Grade A
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
Find Products
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.