Tyson batter dipped chicken breast tenders
Tyson batter dipped chicken breast tenders by Tyson has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products. Its Nutri-Score is C.
- Safety score 0.38 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Frozen foods
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Tyson batter dipped chicken breast tenders, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Tyson batter dipped chicken breast tenders sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4.5 Top 29% higher than 71% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Chicken breast with rib meat, water, salt, and natural flavorings. battered with: water, wheat flour, yellow corn flour, rice flour, corn starch, contains 2% or less of: cream of tartar, expeller pressed canola oil, garlic powder, maltodextrin, natural flavor, onion powder, salt, sodium bicarbonate, spices, sugar, xanthan gum, yeast. fried in vegetable oil.
Product Details
- Brand
- Tyson
- Barcode
- 0023700014511
- Nutri-Score
- Grade C
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Is Tyson batter dipped chicken breast tenders above or below average on ingredient safety?
Among the 58,710 PlainIngredients products with a scored ingredient list, Tyson batter dipped chicken breast tenders's 4.5/5 average puts it in the safer 71%, 0.38 points above the 4.12/5 average across all scored products.
What's behind the 4.5/5 rating on Tyson batter dipped chicken breast tenders?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Tyson batter dipped chicken breast tenders's mapped ingredients average out to 4.5/5, which is the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.