Tropical, Grated Cotija Cheese
Tropical, Grated Cotija Cheese by Tropical Cheese Industries Inc. has 0 tracked ingredients. Its Nutri-Score is E.
- NOVA processing classification: group 4
Dairies / Fermented foods / Fermented milk products / Cheeses
How This Score Is Built
Tropical, Grated Cotija Cheese draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 0 of its 0 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Cotija cheese (pasteurized milk, salt, enzymes, cheese cultures-with lactic starter and soy protein), cheese cultures, imitation cotija cheese (water, cornstarch, cellulose, salt, partially hydrogenated soybean oil, sodium caseinate, sodium phosphate, natural flavor, sodium citrate, citric acid, stablizer gums [xanthan, guar, locust bean], sorbic acid-a preservative, artificial color), cornstarch and cellulose-added to prevent caking.
Product Details
- Barcode
- 0027568032069
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.